个人简介
朱振军，博士，讲师。主要研究方向：食品功能性多糖结构、生物活性及与肠道菌群互作方面研究。近五年，共发表SCI收录期刊论文15篇，受理专利1项，其中第一作者5篇，ESI高被引1篇。担任食品领域一流期刊Food & Function和Comprehensive Reviews in Food Science and Food Safety的审稿人。
学习经历
2018.11-2020.05 美国麻省大学阿默斯特分校联合培养博士
2016.09-2020.06 广西大学（大连工业大学国家海洋食品工程技术中心） 制糖工程专业 博士阶段-硕博连读
2013.09-2016.06 广西大学 食品科学专业 硕士阶段-硕博连读
2009.09~2013.06 广西大学 食品质量与安全专业 本科
工作经历
2020.09-至今 暨南大学理工学院食品科学与工程系 讲师
主要论文
1. Zhenjun Zhu, Xiuping Dong, Chunhong Yan, et al. Structural features and digestive behavior of fucosylated chondroitin sulfate from sea cucumbers Stichopus japonicus. Journal of Agricultural and Food Chemistry, 2019, 67, 37, 10534-10542.
2. Zhenjun Zhu, Beiwei Zhu, Yujiao Sun, et al. Sulfated polysaccharide from sea cucumber and its depolymerized derivative prevent obesity in association with modification of gut microbiota in high-fat diet-fed mice. Molecular Nutrition and Food Research. 2018, 62, 1800446. (Most-cited papers)
3. Zhenjun Zhu, Beiwei Zhu, Yujiao Sun, et al. Sulfated polysaccharide from sea cucumber modulates the gut microbiota and its metabolites in normal mice. International Journal of Biological Macromolecules, 2018, 120, 502–512.
4. Zhenjun Zhu, Beiwei Zhu, Chunqing Ai, et al. Development and application of a HPLC-MS/MS method for quantitation of fucosylated chondroitin sulfate and fucoidan in sea cucumbers. Carbohydrate Research, 2018, 466, 11–17.
5. Zhenjun Zhu, Zhongyi Lin, Hongrui Jiang, et al., Hypolipidemic effect of Youcha in hyperlipidemia rats induced by high-fat diet, Food Function, 2017, 8, 1680-1687.
6. Ning Zhou，Hairong Long，Chenghua Wang，Zhenjun Zhu, et al. Characterization of selenium-containing polysaccharide from Spirulina platensis and its protective role against Cd-induced toxicity. International Journal of Biological Macromolecules, 2020,164, 2465-2476.
7. Hairong Long, Xiaoyu Gu, Ning Zhou, Zhenjun Zhu, et al. Physicochemical characterization and bile acid-binding capacity of water-extract polysaccharides fractionated by stepwise ethanol precipitation from Caulerpa lentillifera. International Journal of Biological Macromolecules, 2020, 150, 654–661.
8. Shuang Song, Linlin Wang, Lilong Wang, Qi Yu, Chunqing Ai, Yinghuan Fu, Chunhong Yan, Chengrong Wen, Zhenjun Zhu. Structural characterization and anticoagulant activity of two polysaccharides from Patinopecten yessoensis viscera. International Journal of Biological Macromolecules, 2019, 136, 579–585.
9. Hairong Long, Xiaoyu Gu, Zhenjun Zhu, et al. Effects of bottom sediment on the accumulation of nutrients in the edible green seaweed Caulerpa lentillifera (sea grapes). Journal of Applied Phycology, 2020, 32, 705–716
10. Guohong Huang, Haibo Pan, Zhenjun Zhu, Quanyang Li. The complete genome sequence of Bifidobacterium longum LTBL16, a potential probiotic strain from healthy centenarians with strong antioxidant activity. Genomics, 2019, 112.
11. Shuang Song, Sufeng Wu, Chunqing Ai, Xin Xu, Zhenjun Zhu, et al. Compositional analysis of sulfated polysaccharides from sea cucumber (Stichopus japonicus) released by autolysis reaction. International journal of biological macromolecules, 2018, 114, 420-425.
12. Chunyang Cao, Shuang Song, Bin Liu, Chunqing Ai, Zhenjun Zhu, et al. Distribution analysis of polysaccharides comprised of uronic acid-hexose/hexosamine repeating units in various shellfish species. Glycoconjugate journal, 2018, 35, 537-545.
13. Bin Liu, Haiman Liu, Chunqing Ai, Zhenjun Zhu, et al. Distribution of uronic acid-containing polysaccharides in 5 species of shellfishes. Carbohydrate Polymers, 2017, 164, 195-199.
14. Da Cai, Shancang Zhao, Danlei Li, Fang Chang, Xiangxu Tian, Guohong Huang, Zhenjun Zhu, et al. Nutrient intake is associated with longevity characterization by metabolites and element profiles of healthy centenarians. Nutrients. 2016, 8, 564.
15. Fang Wang, Ting Yu, Guohong Huang, Da Cai, Xiaolin Liang, Haiyan Su, Zhenjun Zhu, et al. Gut microbiota community and its assembly associated with age and diet in Chinese centenarians. Journal of Microbiology Biotechnology. 2015; 25, 1195-1204.
承担课题
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发明专利
1. 宋爽，朱振军，朱蓓薇，艾春青，温成荣，宫悦，武苏凤，曹春阳，王琳琳，王立龙，李凌霄。海参硫酸多糖及其低聚物的应用及药物组合，CN 201810885419.8